The first one is style Banana Pudding Recipe, and the other one is Southern Banana Pudding Recipe.

1. Style Banana Pudding Recipe

Style Banana Pudding Recipe is a simple banana pudding recipe, which is combined with banana cream pudding mix, bananas, vanilla wafers and baked with a meringue topping.

What ingredients we should prepare:

• 1 package banana cream flavored pudding and pie filling
• 2 bananas
• 3 egg yolks
• 3 egg whites
• 3 cups milk
• 20 vanilla wafers
• 1/3 cup sugar
• dash salt

Instructions for step:

Step A: combine pudding mix, egg yolks, and milk in a saucepan, then cook over medium heat, stirring, until mixture comes to a boil.

Step B: Remove from heat. Arrange a layer of vanilla wafers in bottom of a 2-quart baking dish. Add a layer of banana slices and then a layer of pudding. Continue layering the vanilla wafers, banana slices, and pudding, ending with the pudding.

Step C: Beat egg whites with the salt until foamy. Gradually beat in the sugar then continue to beat until mixture forums stiff shiny peaks. Spoon meringue over pudding, spreading all the way to the edge of dish to seal. Bake at 370° for about 9 to 16 minutes, until meringue is cooked and lightly browned.

2. Southern Banana Pudding Recipe

We will arrange Southern Banana Pudding Recipe in individual dessert glasses or in a glass serving bowl.

What ingredients we should prepare:

• 2 to 3 bananas.
• banana slices for garnish
• 3 large egg yolks
• 2/3 cup granulated sugar
• 2/5 teaspoon salt
• 1/2 cup all-purpose flour
• 3 cups milk, low calories.
• 3 tablespoons butter
• 2 teaspoons vanilla
• vanilla wafer cookies
• sweetened whipped cream or whipped topping

Instructions for step:

Step A. First, Combine the salt, sugar and flour together into a bowl; stir to blend. Then, stir in milk slowly, and stir until smooth. Pour into the top of a double boiler over simmering water. Cook and whisk frequently, until the mixture begins to thicken.

Step B. First, Whisk the egg yolks in a small bowl; gradually whisk in about 1 cup of the slightly thickened hot milk mixture. Then, return egg mixture to the double boiler, stir in the vanilla and butter, and continue whisking and cooking until well thickened. After that, remove from heat and set aside to cool slightly.

Step C. Make a layer of vanilla wafers then sliced banana in tall dessert glasses. Spoon the pudding over the banana layer then layer more vanilla wafers and banana slices, topping with more pudding. Serve with whipped cream topping. If using short dessert dishes, use only one layer each of the wafers, banana slices, and pudding, and then top with a dollop of whipped cream.

The Southern Banana Pudding Recipe is created. Last step is to enjoy it